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Library,Documentation and Information Science Division

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Methods of sampling and testing butter-fat (ghee) and butter under agmark

By:

India. Ministry of Food and Agriculture

Material type: Text

Text

TextLanguage: English Publication details: Delhi Manager of Pub. 1954Description: 31pSubject(s):

DDC classification:

543.2 In39

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
Books	ISI Library, Kolkata	543.2 In39 (Browse shelf(Opens below))	Available		28120

Total holds: 0

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Library, Documentation and Information Science Division, Indian Statistical Institute, 203 B T Road, Kolkata 700108, INDIA
Phone no. 91-33-2575 2100, Fax no. 91-33-2578 1412, ksatpathy@isical.ac.in