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The Food service industry : its structure and characteristics, 1966

73 SD:338.14
SB(416)

O17354

U. S. Department of Agriculture, . Economic Research Service. Marketing Economics Division The Food service industry : its structure and characteristics, 1966 Washington: U. S. Department of Agriculture, 1968
370 p. includes tables; * G. Van Dress, MichaelFreund, William H. * Title

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