Bacteriology of butter: (Record no. 432594)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00553nam a22001577a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20231228193920.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 231228b |||||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | ISI Library |
| Language of cataloging | English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 73 630.7 |
| Item number | IRB339 |
| 110 ## - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Iowa State College of Agriculture and Mechanic Arts. |
| Subordinate unit | Agricultural Experiment Station |
| 245 ## - TITLE STATEMENT | |
| Title | Bacteriology of butter: |
| Remainder of title | salt distribution in butter and its effect on bacterial growth |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Iowa: |
| Name of publisher, distributor, etc | [s.n.], |
| Date of publication, distribution, etc | 1945 |
| 490 ## - SERIES STATEMENT | |
| Series statement | Research Bulletin |
| Volume number/sequential designation | 339 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Administrative report |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Reports |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Lost status | Not for loan | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|
| ISI Library, Kolkata | ISI Library, Kolkata | Reports & Records Collection | 27/03/1970 | 73 630.7 IRB339 | O18975 | Reports |
