classification of the streptococus latis group
Material type:
TextLanguage: English Publication details: Iowa Iowa State College of Agriculture 1926Description: 281-300pSubject(s): DDC classification: - 630.72(777) RBull99
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|
| Books | ISI Library, Kolkata | 630.72(777) RBull99 (Browse shelf(Opens below)) | Available | 4533 |
Total holds: 0
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| 630.72(777) R.Bull122 International trade in pork and pork products | 630.72(777) R.Bull184 Cost of production in agriculture | 630.72(777) R.Bull285 Classification of the organisms important in dairy products, III. | 630.72(777) RBull99 classification of the streptococus latis group | 630.72(777) RBull131 Acidity changes associated with the keeping quality of apples under various storage conditions | 630.72(777) RBull132 Microbiological studies of some typical Iowa soil profiles | 630.7(47) Un58 Agricultural exhibition |
Iowa, Agricultural Experiment Stattion, Research Bulletin no.39
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