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borderland which separates the known from the unknown”

-P.C.Mahalanobis

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Classification of the organisms important in dairy products, III. pseudomonas putrefaciens

By:

Long H F

Contributor(s):

Hammer B W [Auth.]

Material type: Text

Text

TextLanguage: English Publication details: Iowa Iowa State College of Agriculture 1941Description: 177-195pSubject(s):

DDC classification:

630.72(777) R.Bull285

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
Books	ISI Library, Kolkata	630.72(777) R.Bull285 (Browse shelf(Opens below))	Available		4681

Total holds: 0

Iowa, Agricultural Experiment Station, Research Bulletin no.285

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