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Value of food

By:

Fisher Patty

Contributor(s):

Bender A E [Auth.]

Material type: Text

Text

TextLanguage: English Publication details: Calcutta OUP 1977Description: viii,184pSubject(s):

Food value

DDC classification:

641.1 F535

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
Books	ISI Library, Kolkata	641.1 F535 (Browse shelf(Opens below))	Available		92283

Total holds: 0

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Previous	641.1 EJCN(66/1) European Journal of Clinical Nutrition	641.1 EJCN(66/2) European Journal of Clinical Nutrition	641.1 EJCN(66/3) European Journal of Clinical Nutrition	641.1 F535 Value of food	641.1 G447 Nutrition, diet and health	641.1 G811 Malnutrition, behavior and social organization	641.1 H978 Food and the principles of dietetics	Next

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