TY - BOOK AU - Long H F AU - Hammer B W TI - Classification of the organisms important in dairy products, III: pseudomonas putrefaciens U1 - 630.72(777) PY - 1941/// CY - Iowa PB - Iowa State College of Agriculture KW - Agriculture KW - Dair products N1 - Iowa, Agricultural Experiment Station, Research Bulletin no.285 ER -