TY - BOOK ED - Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues (‎1976 : Rome, Italy)‎ ED - World Health Organization ED - Food and Agriculture Organization of the United Nations TI - Pesticide residues in food : report of the 1976 Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues, meeting held in Rome from 22 to 30 November 1976 T2 - World Health Organization technical report series ; no. 612 SN - 9241206128 U1 - 100 SD:610.621 PY - 1977/// CY - Geneva PB - World Health Organization KW - Pesticide Residues KW - Food Contamination N1 - 1. Introduction -- 2. General considerations -- 3. Specific problems -- 4. Evaluation of data for acceptable daily intake -- 5. Evaluation of data for residue limits -- 6. Comparison of potential daily intakes of pesticide residues with their acceptable daily intakes -- 7. Future work -- 8. Recommendations -- References -- Annexes ER -