| 000 | 00566nam a2200229Ia 4500 | ||
|---|---|---|---|
| 008 | 131223s9999 xx 000 0 und d | ||
| 020 | _a978-0-19-926914-3 | ||
| 040 | _aISI KOLKATA | ||
| 041 | _aEnglish | ||
| 082 |
_a363.8 _bB575 |
||
| 100 | _aBhargava Alok | ||
| 245 | _aFood, economics, and health | ||
| 260 |
_aOxford _bOUP _c2008 |
||
| 300 | _axi,221p. | ||
| 650 | _aDiet in disease | ||
| 650 | _aFood | ||
| 650 | _aFood supply | ||
| 650 | _aFood-economic aspects | ||
| 650 | _aNutrition | ||
| 650 | _aNutritionally induced diseases | ||
| 942 | _cBK | ||
| 999 |
_c24379 _d24379 |
||