Analyzing Sensory data with R /
xvii, 356 p. : illustrations ; 25 cm. - (Chapman & Hall/CRC the R series ) Content notes : I. Quantitative descriptive approaches;
1. When panelists rate products according to a single list of attributes;
2. When products are rated according to a single list of attributes;
3. When products are rated according to several lists of attributes;
II. Qualitative descriptive approaches;
4. When products are depicted by comments;
5. When two di erent products are compared in various situations;
6. When products are grouped into homogeneous clusters;
7. When products are positioned onto a projective map
III. Affective descriptive approaches;
8. When products are solely assessed by liking;
9. When products are described by both liking and external information ""independently"";
10. When products are described by a mix of liking and external information;
A. The R survival guide. R (Computer program language)
